ECLO inaugurates its new vertical farm on the Abattoirs of Anderlecht.

Eclo moves its production of microgreens and baby herbs out of the Cureghem Cellars and inaugurates its brand new vertical farm on the Abattoirs of Anderlecht site. This new installation will double the production of microgreens & young herbs. In addition, production will now be entirely on cellulose fiber, a fully compostable substrate made from renewable sources.

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Le Champignon de Bruxelles becomes ECLO

If you’ve been following Champignon de Bruxelles for a few years, Eclo will certainly sound familiar to you. Remember, this was our second brand, born in 2018 with a primary focus on microgreens and baby herbs. We now group all our products (mushrooms, microgreens and aromatic herbs) under this unique brand name. Let us explain everything to you !

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