Industrial production.
We’ve built a large-scale gourmet mushrooms substrate factory in Belgium. Contact us for a quote.
Sterilized substrates.
We use two-doors autoclaves for enhanced biosecurity, safety, and consistent quality.
Controlled environment.
Our precise climate control and high-level hygiene protocols avoids any contamination and a high-quality substrate.
Traceability.
Our traceability system allows a precise follow-up of our production and a quick response to your questions.
Circular economy.
Part of our gourmet mushrooms are grown from organic waste: wood dust, wheat bran and leftover bread from industrial bakeries.
Organic certified.
All our substrates are organic certified. We are inspected by the Belgian organic inspection CERTISYS (www.certisys.eu).