Discover radish in a new way ! Plus, the purple color is awesome, right ?
Continue readingRadish pink
Taste exactly the same as radish, but in a completely new form !
Continue readingMustard red
There’s nothing like fresh mustard.
Continue readingChinese chives
These tiny little stems will make your mouth go Ah-Ha !
Continue readingPea shoots
Do you remember shelling peas during hours with your family during your childhood ? Not kidding, these pea shoots will remind you of these moments.
Continue readingSunflower
Are they actual sunflowers 🌻 ? Yes ! And it’s the only way you’ll discover it’s fresh and crunchy taste !
Continue readingRed Amaranth
Our customers loves it’s color. But we secretly loves it’s light beetroot taste.
Continue readingRaviolis / Brussels Shiitake / Pak Choi
Humus x hortense moves to the rhythm of 24 micro-seasons. Botanical cuisine seeks the best quality, with love for nature and in close collaboration with Belgian producers. For this effort, humus x hortense was awarded a Michelin Green Star, the highest achievement for a sustainable restaurant in the world.
Nicolas Decloedt is voted ‘Best Vegetable Chef’ by the renowned culinary guide Gault & Millau (15/20). The restaurant is listed in the top 10 of the 100 Best Vegetable Restaurants by We’re Smart Green Guide.
Continue readingShiso red
The king of herbs. We love to see people’s reaction when they taste it for the first time !
Continue readingIndian cress
Have you heard of the spicy heaven ? Well, Indian Cress is a straight door to it !
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